Archive for November, 2009

Are you in Newcastle upon Tyne on Saturday? If you are, we’d love you to come down and meet us at the Alternative Christmas Gift Fair – it’s  the perfect opportunity to say hello to the EthicalSuperstore team and take a look at some of our top Christmas gift ideas.

We’ll be at the Holy Trinity Church in Jesmond between 10am-2pm (Churchill Road, just next to the Armstrong Bridge, by Cradlewell). Pop along and hi, enjoy a cup of fairtrade tea or coffee, and peruse our gifts, cards and eco-friendly gadgets. Our challenge is to solve all of your Christmas present dilemmas in one swoop!

There’ll be plenty of other stalls there too, including Traidcraft, People Tree and Divine Chocolate. We hope to see you there!

Just to be clear the SAD* I’m talking about here is Seasonal Appetite Desires.

I don’t know about you, but as the temperature drops and daylight hours shorten I find myself craving different foods to those I cherish in summertime.  In July, ‘crispy organic lettuce drizzled with vinaigrette dressing’, is a phrase guaranteed to provoke an almost Pavlovian response within me, but come November my palate seems to change as radically as the weather.  It’s goodbye to ‘fresh’ and ‘light’ and hello to ‘hearty’ and ‘rich’! Whilst I’m not quite ready to start my menu planning for Christmas dinner just yet, comfort food has established itself firmly at the top of my menu wish list.
We all have our own favourite comfort food, that dish which we adore, not only for its pleasing taste but also for the sense of contentment that it delivers. For me it has to be Rice Pudding, and here’s my absolute favourite recipe for it. It’s inexpensive, uncomplicated, and easy to prepare, especially with the slow cooker.  I just can’t recommend it enough ,except, did I mention that it’s organic and suitable for vegans too?
Ingredients:
1L Provamel organic Vanilla flavoured Soya Milk
115g Suma organic Arborio Rice (uncooked)
95g Equal Exchange Fairtrade & Organic Raw Cane sugar
20g Suma Organic Desiccated Coconut
1 tsp Steenbergs Vanilla Extract Fairtrade 100ml
0.5 tsp Suma Organic ground Cinnamon
a dash of salt
1.5 tbsp vegan margarine

Preparation:
This is so easy.  Just combine all ingredients in a slow cooker.

(I used the Morphy Richards Ecolectric Slow Cooker)
Cook on high for 5 hours. Stir once every hour, until the desired consistency is reached.
Cooking time may vary, depending on your slow cooker and the consistency which you like your rice pudding.
Grate some of your favourite dark chocolate on top before serving, (I used Organic Seed & Bean Company Dark Fairtrade Chocolate Bar, 60g)

Serves: 4  hearty portions.
Looks gorgeous presented (as photographed) in our stylish, red, 100% recycled martini glass too.

*Sorry if you came across this page whilst searching for some relief from Seasonal Affective Disorder, you may want to check out some of light therapy products, click here.

With only just over a month until Christmas, it’s time to be getting into the festive spirit. I’m never keen when Christmas lights start to go up in October, but with a mere 5 weeks to go, my thoughts are turning to what I love about the Festive Season with my Christmas Top 5…

1. I love Christmas Trees. I moved into a new flat with my other half last Winter, and we adorned the place with a bigger tree than you would have thought possible. This year I’m sure we’ll be doing the same. Perhaps there is an ethical argument for synthetic trees rather than ‘real’ trees as the former can be reused year after year. However I don’t think I’ll ever be converted to this more modern incarnation of the Christmas tree. Should I be ashamed? I don’t think so (although do correct me if you think I’m wrong!) Choose your tree sustainably, and make sure you dispose of it responsibly after you’ve enjoyed it fully, and you can feel happier in the knowledge that you’ve enjoyed Christmas and done your bit.

2. Christmas Cards – Perhaps it seems a little un-eco-friendly to be sending Christmas cards, and I’m definitely in support of big companies sending e-cards rather than hundreds of paper cards that will probably just languish in an office over Christmas. However…if I didn’t have cards from my friends and family around my house over Christmas it just wouldn’t feel right! The answer to this dilemma is undoubtedly to buy FSC certified or charity Christmas cards, and to recycle them afterwards. In fact my family has a habit of making their favourite cards from one year into gift tags for the next year, reusing as well as recycling.

Read the rest of Festive Favourites – My Christmas Top 5 »

Is anything ever worth the wait?

We live in a society of individuals who do not like to wait. You only have to look at advertising to know that. We want it and we want it now. We want to buy now and pay later. We don’t want to wait until Christmas to have it .We might as well start using it now if we’ve got it. Let’s face it. Delayed gratification is a lost art.

There is a theory that delaying gratification increases the intensity of pleasure on receiving it. Having just started work in customer service, I like to assure people that it will be worth the wait. And I believe it. Take Luxury Gift Wrap for example. I usually buy bargain wrapping paper to wrap the enormous boxes that little children love to rip open at Christmas. But as the children get bigger, the parcels get smaller and this year, I was seduced by the Luxury Gift Wrap. Along with a significant proportion of the nation, so it seems. I couldn’t wait to see it and touch it, but now I know it’s in great demand, I want it even more. This must-have Christmas item for ethical shoppers has people all over the country waiting in eager anticipation. Wrapping Christmas presents has never felt so desirable.

That’s why internet shopping is like

Read the rest of Why I’m Going To Shop Online This Christmas »